ORIENTAL CHICKEN SALAD
1 chicken breast, cooked and diced
1 cup of Yoshida's Original Gourmet sauce
3 c. fresh Romaine lettuce
1/2 c. mandarin oranges
1/2 c. pineapple tidbits
1/8 c. sliced almonds
Apple slices
Creamy poppy seed dressing.
Pour the marinade into a small bowl and add diced cooked chicken. Let sit for at least 5-10 minutes to soak up the marinade. Wash & chop romaine lettuce and put on individual plates. Add remaining ingredients onto each plate. Take the marinated chicken out of the bowl with a slotted spoon and place on bed of lettuce. Drizzle poppy seed dressing over the top & enjoy.
