
I tried a wonderful recipe for meatballs - very flavorful. We ate them too fast, so this is not the actual picture of our food - but you get the idea.
MEATBALLS
1 lb Italian Sausage
1 lb ground beef
1 egg
1 cup bread crumbs
1 TB dried basil
1 TB dried oregano
1 TB garlic powder
1 TB onion powder
1 tsp salt
1 tsp pepper
1/2 tsp crushed red pepper
Mix all ingredients in a large bowl, until completely incorporated. Roll the meat mixture into golf ball sized balls and place on cookie sheet. Bake in 350 degree oven until cooked thoroughly. Add your favorite pasta and sauce.